Wine Makers Dinner
Vizzini Farms Winery was founded in 2005 by Tom & Deborah Vizzina with the goal of bringing premium quality wines to Central Alabama. At the time most Alabama wineries focused primarily on producing Muscadine wines, but Tom's vision included varietals such as Cabernet Sauvignon, Pinot Noir, Merlot, and Chardonnay. The key philosophy of the winery is to maintain the highest degree of excellence in the winemaking practice to allow the wines to fully express the various American vineyards that are their source. Our goal is to provide our customers with high quality, fruit forward wines made in a manner that preserve the flavors that are naturally existent in the grapes.
Tom Vizzina - Born and raised in the Birmingham area, Tom developed a love for wine while helping his grandfather make wine and cheese on their family farm. After many years in the sales world he decided it was time to pursue his passion and in 2005 founded Vizzini Farms. As the Founding Member and Managing Partner of Vizzini Farms, Tom is responsible for the day to day operations.
Teal Dick - Born and raised in Louisiana, Teal developed and honed his vinification skills through trial and error. With a vast knowledge of all things wine and philosophy Teal provides Vizzini Farms with a distinct winemaking touch. Teal is primarily responsible for ensuring that the end product meets the high standards of Vizzini Farms. Teal is usually at the winery on Mondays and Saturday, where he is available to walk you through the details of the wine making process.
Michael Cash - Born in Alabama and raised all over the country, Michael joined the Vizzini Farms team in 2011. Michael spends most of his time as a desk jockey in the corporate world, but can be seen around the winery from time to time enjoying a glass of Cabernet Sauvignon.